Saturday, July 28, 2012

Bar Cento

We went out for pizza at Bar Cento today.   We ordered their Sunnyside pizza which has provolone cheese, pancetta, eggs, and black pepper on a crispy thin crust.   Yummy!  The pepper really adds something to this pizza.  Two people, six slices, no leftovers.   It's just the right amount of food!

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